Looking for a healthy and delicious low-carb dinner recipe? Try our creamy garlic shrimp zucchini noodles (zoodles) recipe that is easy to make and full of flavor!

Introduction:

Creamy Garlic Shrimp Zucchini Noodles (Zoodles) is a perfect low-carb, keto-friendly, and gluten-free meal that is easy to make and tastes absolutely delicious. This recipe is a great way to enjoy a healthy and flavorful dinner, without compromising on taste. Zucchini noodles are a healthy alternative to traditional pasta and work perfectly as a substitute in this recipe. The creamy garlic sauce and tender shrimp make this dish a hit with everyone, including those who are not on a low-carb or keto diet.

Ingredients:

• 2 medium zucchinis, spiralized
• 1 pound of raw shrimp, peeled and deveined
• 1 tablespoon olive oil
• 4 cloves of garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped
• Salt and pepper to taste

Instructions:

1. Start by preparing the zucchini noodles. Spiralize the zucchinis and set them aside.
2. Heat the olive oil in a large skillet over medium-high heat. Add the minced garlic and cook until fragrant, for about 1-2 minutes.
3. Add the shrimp to the skillet and cook until they turn pink, for about 3-4 minutes. Remove the shrimp from the skillet and set them aside.
4. In the same skillet, add the heavy cream and grated Parmesan cheese. Cook for 2-3 minutes, stirring occasionally, until the sauce thickens.
5. Add the zucchini noodles to the skillet and toss them in the sauce until they are coated evenly. Cook for 2-3 minutes, until the noodles are tender.
6. Add the shrimp back to the skillet and toss with the zucchini noodles.
7. Season with salt and pepper to taste.
8. Serve hot, garnished with chopped fresh parsley.

Conclusion:

Creamy Garlic Shrimp Zucchini Noodles (Zoodles) is a healthy and delicious low-carb dinner recipe that is easy to make and full of flavor. This dish is a great way to incorporate more veggies into your diet while still enjoying a hearty meal. With the tender shrimp, creamy garlic sauce, and zesty zucchini noodles, this recipe is sure to be a hit with your family and friends. So, go ahead and give it a try!