Introduction: If you’re on a keto diet, finding the right meal options can be a challenge. That’s why we’ve come up with a delicious and easy recipe for Keto Lemon Garlic Butter Salmon that’s sure to satisfy your taste buds and keep you in ketosis. This recipe is full of flavor, healthy fats, and protein, making it the perfect addition to your keto meal plan.
Ingredients:
- 4 salmon fillets
- 2 tbsp butter
- 3 garlic cloves, minced
- 2 tbsp lemon juice
- 1 tsp lemon zest
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions:
- Preheat oven to 375°F.
- Season the salmon fillets with salt and pepper on both sides.
- In a small saucepan, melt butter over medium heat.
- Add minced garlic and cook for 1-2 minutes until fragrant.
- Remove from heat and stir in lemon juice and lemon zest.
- Pour the lemon garlic butter sauce over the salmon fillets.
- Bake for 12-15 minutes, or until salmon is cooked through and flakes easily with a fork.
- Garnish with fresh parsley before serving.
Conclusion: This Keto Lemon Garlic Butter Salmon recipe is not only easy to make, but it’s also incredibly delicious and nutritious. It’s a perfect meal option for anyone on a keto diet looking for a flavorful and healthy dinner. Try it out and see how delicious keto can be!
Keywords: Keto recipe, Lemon Garlic Butter Salmon, Healthy fats, Protein, Ketosis.
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