I’m ready to be rollin’ with all the pumpkin recipes.
This one uses just a little pumpkin puree to turn ordinary butter into something seasonally delicious.
Whipped Cinnamon Pumpkin Honey ButterCinnamon, honey, and pumpkin puree are whipped into softened butter until fluffy and light.
Fall flavor whipped into good old butter. You can’t go wrong. It’s so easy and takes about 5 minutes to make.
Spread it on rolls, toast, English muffins, regular muffins, and again, rolls. And if you are looking for a perfect roll recipe, check back tomorrow
You won’t be dissapointed.
Wouldn’t this stuff make a great holiday gift? Put it in a cute little jar, throw on a kraft paper label, a little twine, and you’ve got yourself a tasty, seasonal gift to give!
Spread on rolls, muffins, toast, English muffins, etc. Bring to room temperature before using.
Ingredients
Instructions
Source :thekitchenmccabe
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