Roasted Parmesan Broccoli 30 mins to make, serves 8

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This Roasted Parmesan Broccoli Recipe is super simple and always delicious!  If you’re looking for a yummy, easy veggie side dish your search is over… this broccoli is where it’s at!

Roasted Parmesan Broccoli Recipe

Roasted Parmesan Broccoli

Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins

A great twist on broccoli – super easy and packed with flavor!

Course: Veggie
Cuisine: American
Servings8 servings
Calories35 kcal
AuthorHolly Sander
Ingredients
  • 1 large head of Broccoli sliced into 1-inch thick steaks
  • 4 cloves garlic, thinly sliced
  • 1 teaspoon salt and pepper
  • Red pepper flakes
  • 2 tablespoons parmesan
  • Lemon zest from half a lemon
  • 3-4 tablespoons olive oil
Instructions
  1. Preheat the oven to 425 degrees.
  2. Add sliced broccoli to a parchment paper-lined baking sheet.
  3. Sprinkle with salt, pepper, red pepper flakes, and olive oil, then toss gently.
  4. Roast for 10 minutes, add the sliced garlic to the pan, and return to the oven.
  5. Bake 6 more minutes, then sprinkle with parmesan and bake for 2 more minutes.
  6. Remove from the oven, dust with lemon zest and enjoy!

Roasted Parmesan Broccoli Recipe

 

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