Dessert For Breakfast Is a Go With This Thin Mint Smoothie

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If you’re craving a mint chocolate chip ice cream cone or a box of Thin Mint Girl Scout cookies, blend up this smoothie recipe from Julianne Hough instead. Just like these classic treats, her smoothie offers the classic blend of mint and chocolate you’re craving but can easily stand in for a healthy breakfast!

Greek yogurt provides the protein-rich base, and a full cup of vitamin-A-rich spinach that you won’t even be able to taste is tossed into the mix. After taking a sip, you’re sure to agree with Julianne in saying, “I think I’m in heaven.”

Thin Mint Smoothie

INGREDIENTS

3/4 cup nonfat Greek yogurt
1/4 cup fresh mint, tightly packed
1 cup almond milk
1/4 cup dark chocolate chips
1 cup baby spinach
1 tablespoon maple syrup
2 cups ice

DIRECTIONS

  1. Blend all the ingredients together until smooth, and enjoy!

NUTRITION

Calories per serving : 337
Source : popsugar

Comments

  1. Kaitlin says

    I tried this and it wasn’t really sweet enough for me. I found that adding a truvia packet and a wee bit of chocolate syrup did the trick. My blender also had a little trouble grinding up those chocolate chips.

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